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Berry Picking ~ Alaska Wild Red Currant
By: StarFlower99654 Added: 6 Aug 09 Views: 110
 
Come along and learn how to identify wild red currants as well as other berries growing in Laura'a yard. ~Since adapting the raw food lifestyle 3 months ago, Laura has lost 28 pounds. Currently she is 90% raw and still in transition. A medical diagnosis of severe anemia and leukemia prompted the change from a vegetarian diet to a raw food vegan lifestyle. Laura has experienced immense improvement in lab/blood tests as well as in her energy and overall health since switching to raw foods.~
 
The Cook and the Chef: vegetarian info and Kurma D
By: VeggieVidz Added: 22 Jul 09 Views: 49
 
Some bits from a vegetarian episode of the ABC TV programme The Cook and the Chef http://www.abc.net.au/tv/cookandchef/txt/s2506233.htm Simon and Maggie go vegetarian, proving a meat free diet is far from bland and boring. While vegetarianism has always being part of Indian and Asian culture, it didn't really kick off in the west until the 1960's, when a meat free diet became more accessible. One of Australia's greatest exponents of vegetarian cuisine is legendary Hare Krishna Chef, Kurma Dasa, aka Phillip Gordon. One of the movement's longest serving Australian devotees, Kurma has been extolling the virtues of a vegetarian lifestyle for over thirty years and has written several classics on vegetarian cookery and hosted the TV show Cooking with Kurma. Some recipes from this episode: http://www.youtube.com/watch?v=xGS5psdPKYs
 
Good Eats S5E2P1: Oat Cuisine
By: LikeTheHat Added: 30 Jun 09 Views: 14
 
Alton follows the example of some four-legged friends, looking at one of the best grains on the planet, both in terms of nutrition and flavor. Recipes featured in this episode: - Granola - Overnight Oatmeal - Steel Cut Oatmeal - Haggis
 
Ingredients
By: anagrampictures Added: 3 Mar 09 Views: 18
 
The documentary film INGREDIENTS illustrates how eating seasonal, locally produced foods improves our health and the health of our community. The area in and around Portland, Oregon serves as the backdrop for this story and as a model for the revitalization of a local food culture.
 
Harvest Eating with Chef Keith Snow - Trailer
By: jansonmedia Added: 12 Feb 09 Views: 27
 
Chef Keith Snow is on a mission to help American families eat healthier by cooking seasonally. Harvest Eating will shed light on the artisan producers, organic farmers and other dedicated people who create healthy, fresh from the ground foods. Our goal is to show everyday people how and where to find local, seasonal and organic foods by making relationships with growers, farmers and store clerks. We encourage viewers to eat creative, healthy and delicious meals. Each episode features our host, Chef Keith Snow, in the kitchen creating memories with the seasonal foods he finds on the show.
 
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